Ingredients
- 1 cup butter (softened)
- 1 cup brown sugar
- ¾ cup sugar
- 2 eggs
- 1 Tbsp. vanilla
- ¾ tsp. baking soda
- ¾ tsp. salt
- 3 cups flour
- 1 package M&M's
Instructions
- Cream butter and sugars.
- Add eggs and vanilla.
- Then add dry ingredients.
- After mixed well, put dough in the refrigerator for 2 hours.
- Sort the M&M's into team colors if necessary.
- Roll cookie dough into balls, about golf sized.
- Put M&M's in a bowl and roll cookies into the M&M's until they are covered.
- Add to ungreased cookie sheet.
- Bake at 350 for 11-13 minutes, watching to make sure they are not overdone.
- You want them to be golden with slightly brown edges.
- Because these cookies are larger, they will spread. Only put 6 large cookies per sheet.
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